Indulge in a blue future

BlueNalu is reimagining the future of food.

Our cell-cultured seafood provides a consistent, high-quality alternative to conventional seafood products that are inherently high in contaminants and that can be overfished, imported, or difficult to farm-raise.

Seafood without compromise

Starting with our mouthwatering bluefin tuna toro, BlueNalu allows you to enjoy delicious seafood without taking fish out of the sea. We are developing a menu of products so that you can indulge in safe, nutritious seafood while letting our ocean regenerate.

Our cell-cultured products are produced with the utmost care and highest possible quality every time, allowing you to enjoy premium-grade seafood without compromise.

Toro you can trust

Bluefin tuna is prized for its marbled texture, buttery flavor, and status as one of the most magnificent fish in the sea.

Due to unprecedented demand, especially for the fatty belly cut known as toro, this species has been heavily depleted from the wild. We’re here to provide a new solution.

You can use our premium bluefin tuna toro as sushi, sashimi, nigiri, negitoro, poke or however bluefin tuna toro is used.

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BlueNalu is developing a menu of seafood products. Interested in being one of the first to try our seafood?

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